THE BRAND COLLABORATION WIRE
Follow the brands making something together. Explore related events in Calendar, places in Globe and collections in Swag Bag.
BRAND COLLABORATIONS
What brands are creating together.
When you can go.
Where you can go.
What you can collect.
The wider world around it.
THE BUZZ NEVER STOPS
TURN THE BUZZ INTO A PLAN
BRAND COLLABORATIONS
Choose a brand, narrow by category, then choose a city if the collaboration has a specific place. You can stop at any step.
Alléno opened L’Abysse Dubai and Casea 101 at One&Only The Palm, extending a long-running hotel partnership into distinct Japanese omakase and Riviera-inspired concepts.
XERJOFF founder Sergio Momo and chef Yannick Alléno created Saveurs Olfactives, a dining experience pairing adapted XERJOFF fragrances with dishes developed for Alléno’s restaurants.
Yannick Alléno curates the culinary program aboard Orient Express Corinthian, including the specialty restaurant La Table de l'Orient-Express.
Dior operates Monsieur Dior at 30 avenue Montaigne with chef Yannick Alléno, whose menu reinterprets the House's heritage.
A Transatlantic Wellness Retreat
Orient Express Corinthian was created through a collaboration with Chantiers de l’Atlantique, with Michelin-starred chef Yannick Alléno directing the yacht’s culinary program.
COMO Le Beauvallon × Yannick Alléno
Yannick Alléno is developing Qatar Airways dining in the air and on the ground.
Le Jardin by Yannick Alléno
A 500-square-meter Guerlain Spa aboard the Orient Express Corinthian combines four treatment suites, bespoke rituals, cultural programming and cuisine by Yannick Alléno.
A privately accessed lounge-meets-restaurant by Yannick Alléno, created with Qatar Duty Free and open around the clock.